Welcome

This guide is intended to be an introduction to library resources on food, agriculture, and nutrition. Please contact a reference librarian if you do not find what you need, or if you need further assistance.

Library Homepage

Library Hours

Mon - Thurs: 7:45 am - 11:45 pm

Fri: 7:45 am - 5:00 pm

Sat: 8:30 am - 4:00 pm

Sun: 12:00 pm - 11:45 pm

Library Event Calendar

Featured Book

Bridgewater's One Book One Community Read for the Spring 2012 is The Town that Food Saved, by Ben Hewitt. Hewitt's book tells the story of how Hardwick, Vermont transformed its economy through food-based businesses. The author will be speaking at Bridgewater State University on April 24 at 7:30 in the Horace Mann auditorium.